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Food Friends: Home Cooking Made Easy

Food Friends: Home Cooking Made Easy

Date de sortie : 2025-09-04
© Food Friends Podcast 2022
Food Friends: Home Cooking Made Easy - QR Code
209 épisodes
Audio
Écouter sur Apple Podcasts
209 épisodes
Audio
Écouter sur Apple Podcasts
Date de sortie : 2025-09-04
© Food Friends Podcast 2022
L’épisode le plus récent
How to Cook Fresh Shelling Beans, and a Retro Fish Dish That’s Perfect for a Quick Weeknight Meal! Our Best Home Cooking Bites of the Weekt

How to Cook Fresh Shelling Beans, and a Retro Fish Dish That’s Perfect for a Quick Weeknight Meal! Our Best Home Cooking Bites of the Weekt

What’s the secret to cooking fish so that it doesn’t stick to the pan?  In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you!  By the end of this episode, you’ll discover
Durée : 15:15
What’s the secret to cooking fish so that it doesn’t stick to the pan? 
In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! 
By the end of this episode, you’ll discover an easy way to turn seasonal shelling beans into a brothy, rustic meal, and you’ll find out why grilled fish with tropical fruit salsa might be the next thing you’ll cook up for dinner. 
Tune in for a quick dose of home cooking inspiration! 
*** 
Links:
Sonya’s style of cooking cranberry beans, and a similar recipe from Taste Space (just use fresh tomato and basil instead of tomato paste, and add stock to simmer the beans in)
A recipe for grilled swordfish with mango-pineapple salsa from Kevin is Cooking blog
The secret to perfectly grilled fish: mayonnaise! from The Kitchn
Kari tried this dish at Bluewater Grill Avalon on Catalina Island 
Nicole Rucker’s amazing banana bread recipe can be found in her book Fat & Flour
***
Got a cooking question? Leave us a message on our hotline at: 323-452-9084
For more recipes and cooking inspiration, sign up for our Substack here. You can also now find us on YouTube. 
We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com!
Book a farmers’ market tour with Sonya in Portland, OR!
Id. d’épisode : 1000724958089
GUID : 2e66ea2f-1f6c-4d28-a257-668ecd8a223a
Date de publication : 4/9/2025 à 11:00:00

Description

Do you love home cooking but hunger for better recipes that help you deliver quick and delicious meals to your dinner table?
Two former personal chefs turned best friends share their expertise with each other and you! Kari and Sonya have been inspiring each other in the kitchen for over 15 years by swapping recipes, tips, and trade secrets in the pursuit of better home cooking.
FOOD FRIENDS is a bi-weekly podcast inspiring home cooks to try new dishes in the kitchen by sharing trusted recipes, tips, and friendship.
Every Tuesday, each host delivers 3 unique solutions to seasonal home cooking, like: how to make craveable soups with your farmers market haul, the easiest one-pot meals for busy nights, or what to do with leftover rotisserie chicken. On Thursdays, we serve up a pint-sized chat about our “Best Bite” of the week, pantry essentials we can’t live without, and more.
Previous guests include Seth & Lauren Rogen, actor Randall Park & writer/director Evan Goldberg, recipe developer Justine Doiron, #1 Food & Beverage Substacker Caroline Chambers, and more.
If you’re looking for a boost of fun in the kitchen by discovering recipes that will make mealtime easier and more delicious with a healthy dose of laughter, then you’ll want to dig in with FOOD FRIENDS!
First-time listener? Tune into Episode 2: Don’t send flowers, send soup! and Episode 4: What do you bring to a potluck?

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